(On Demand)

 We're pleased to offer you more training through webinars that you can watch and share with your staff.

  Just another perk from Food & Beverage Atlantic!


EU Webinars- Geographical Indications

Did you miss the webinars on Geographical Indications?  Check out these two webinars:

ONB Export Learning Series: Back to Basics

Featuring 8 weeks of support to NB companies navigate and better compete in this new normal, these one hour sessions covered subjects lie Export Plan Refresh, Navigating Supply Chain Logistics, Growing online Sales with Effective E-Commerce planning and more. For a full recap and to watch any/all o the recorded sessions:

SKUFood Recipes for Success Webinar series: 

ONB COVID-19 NB Business Webinar Series:

Use of Robotics & Innovation 

How to cope with the impacts of COVID-19 on your business- Presented by BDC

How to Export Food to the USA- Presented by Registrar Corp.

New U.S. Food Labeling Rules - Presented by Registrar Corp. 
*Note:  The compliance deadlines in this recording are outdated, as the FDA extended them after the webinar. An updated version will be posted when it becomes available.

How to Handle U.S. FDA Detentions & Import Alerts - Presented by Registrar Corp.

FDA Regulations for Low-Acid Canned & Acidified Foods - Presented by Registrar Corp.
This applies to products like canned lobster and tune, canned lentils and other beans, soybean pastes, etc.

Food & Beverage Atlantic

36 Albert Street, Moncton, NB, E1C 1A9

(506) 857-4255


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